News
ICA Expo in Harrogate
Monday 12 February 2018
Come and meet the team from Machinery World, ROKK and Dairy Bits on Stand 32 at the ICA Expo in Harrogate!
Ice Cream that's 500 times hotter than Tabasco
Monday 12 February 2018
A Glasgow cafe wants to make Valentine’s Day especially hot and heavy. The Aldwych Cafe claims its special gelato acts as an intense aphrodisiac. However, the cold treat is so hot lovers are asked to sign a waiver prior to licking it.
A recipe for success
Thursday 01 February 2018
Frederick’s Ice Cream of Chorley, Lancashire has been making delicious ice cream to a traditional Italian family recipe for over 100 years – but the company has recently added a new ingredient or two to their mix.
Unilever fined €60m for market abuse
Monday 11 December 2017
Italy’s antitrust agency said on Wednesday it had fined Unilever’s Italian unit more than €60m (£53m) for abusing its dominant position in the country’s ice cream market.
Recent Posts
- The secret behind the unique tastes and textures of Brue Valley Farm Butter
- Machinery World group celebrates 25 years in business
- New focus for spare parts division of Machinery World
- Meeting Your Homogenisation Needs
- Machinery World Expands Engineering Team Expertise
- Partnering for Productivity
- The perfect recipe for success
- New ROKK Butter Reworking Homogeniser machine launched
- Turning off our blast freezer until summer
- Michael Portillo’s coast path adventure in Cornwall visits ROKK customer, Roskilly’s Ice Cream.
- Why Overrun matters when making soft serve ice cream
- Wishing a Happy Christmas to all our customers and suppliers
- Former pastry chef preps for expansion in the Lakes
- Still standing after all these years
- Buying British doesn’t mean compromising on quality, taste or texture
- It’s a hat-trick as Machinery World customers win all three top ICA awards
- Win £250 at the Ice Cream and Artisan Food Show!
- Scottish ice cream brand Porrelli scoops fresh Asda listing
- Will Taylor from Glastry Farm Ice Cream discusses a no-deal Brexit
- See us at the Ice Cream and Gelato Expo 2019!
- Cheshire farm record a 40% increase in production
- Record breaking times on the Isle of Man
- More recipes for success
- Ice-cream meltdown
- ICA Expo in Harrogate
- Ice Cream that's 500 times hotter than Tabasco
- A recipe for success
- Unilever fined €60m for market abuse
- Ice cream for breakfast can make you more intelligent
- The Museum of ice Cream
- The UK's most expensive ice cream
- Is time up for plain vanilla flavour ice creams?
- Wall’s launches Soft Republic, a ‘disruptor’ soft serve ice cream brand
- Scientists confront the dairy v health myths
- ROKK'in to the beat in Israel!
- Multiple wins at the Ice Cream Awards 2017
- See us at Ice Cream Expo 2017
- The Saffron Ice Cream Company
- Maurilait Productions Ltée, a member of the Eclosia Group
- ROKK Experiences Increase in Orders as Manufacturers Aim to Exceed Consumer Requirements for High-Quality Ice Cream
- ROKK offers the quality needed to infiltrate a monopolised market
- ROKK Processing Expands Range with the Launch of the RIF 1500 Ingredient Feeder
- ROKK's Launches New RFE Continuous Freezer Range
- ROKK Launches New MP1200 Litre Ice Cream Mix Plant
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